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Before you jump to PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that difficult. Typically, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to pecel (mixed vegetable salad with spicy peanut sauce) recipe. You can have pecel (mixed vegetable salad with spicy peanut sauce) using 15 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce):
- Prepare 150 gram of morning glory, cut 2 cm pieces.
- You need 200 gram of bean sprouts, tailed.
- Get 150 gram of spinach leaves.
- Take 1-2 pieces of cucumber, thinly sliced.
- Get 150 gram of string beans, cut 2 cm pieces.
- Prepare of Spicy Peanut Sauce Ingredients:.
- Prepare 6 of bird's eye chilli.
- Take 2 of red chillies.
- Provide 1 teaspoon of chopped ginger.
- Provide 3 cloves of garlic.
- You need 3 of kaffir lime leaves.
- Prepare 250 gram of peanuts, roasted.
- Provide 1 teaspoon of tamarind.
- You need of Salt and brown sugar.
- Use 300 cc of water.
Instructions to make PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce):
- For the vegetables: Boil each vegetable separately in water seasoned with salt. Remove after a few minutes and drain..
- For the sauce: Heat 3 tablespoon oil and saute the chilies, ginger, garlic, and kaffir lime leaves until fragrant, then drain. Finely grind with peanuts and other sauce ingredients, add water and stir until the sauce thickens..
- Arrange the vegetables on serving dish (I like using banana leaves to serve, it's remind me of my country). Top the with the peanuts sauce and garnish with crackers or fried spiced fermented soybean ).
It is made with boiled vegetables, fried tempe, fried tofu, lontong (rice cake) mixed with special Sambel Pecel. We want to promote our peanut sauce. Indonesian use this sauce when eat 'pecel', Indonesian salad. Have taste sweet, spicy and hot. it was made from peanut, red sugar, chilli,and some ingredients, mixed together and crushed it then in the final it will be in solid. Pecel Recipe (Java Style Salad with Peanut Sambal) » Indonesia Eats.
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